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Festive Port and Tonic Recipe

A holiday twist on the classic Portuguese cocktail!
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail

Ingredients
  

  • 50 ml White Port Wine
  • 100 ml Tonic Water
  • ice
  • 1 orange slice
  • 1 cinnamon stick

Method
 

  1. Fill a wine glass with ice.
  2. Add 50 ml white port to the glass.
  3. Then add 100 ml tonic water.
  4. Garnish with an orange slice and cinnamon stick.
  5. Stir and enjoy!