Refreshing Grapefruit Basil Paloma
Ingredients
- sea salt
- ½ cup fresh grapefruit juice
- 2 tbsp fresh lime juice
- 2 tsp sugar
- 100 ml tequila
- ½ cup club soda
- grapefruit wedge for garnish
- fresh basil for garnish
Instructions
- Rim 2 cocktail glass with sea salt.
- Pan fry grapefruit wedges in a little bit of sugar and water until caramalized.
- Combine grapefruit juice, lime juice, and sugar in a glass. Stir until sugar is dissolved.
- Stir in tequila, add ice and top up with club soda.
- Garnish rim with grapefruit wedge and add a basil leaf to drink if desired.